Celebrate with your favorite St. Patrick’s Day classics: Corned beef and cabbage, potatoes and carrots, Fresh Irish soda bread & a delicious dessert (be sure to save room!). After Dinner Presentation.

Cost $25 per person (members) $30.00 per person (non-members)

RSVP by March 8th to reserve your seat!

Contact Dorothy Whitman: dewhitman@verizon.net | 410-867-4731